JAPANESE MANDOLINE SLICER
KITCHENWARE - DYKE & DEAN
Japanese mandolines, cut all types of fruit and vegetables into slices, sticks, julienne cuts, and angel hair. Cutting quality is incomparable, fruit and vegetable are cut extremely fine and retain unequalled crunchiness.
Cutting thickness adjustable from 0.5 to 4 mm
Removable blade for easy cleaning
Heat-resistant to 70 °C
With 3 trimming push-pieces (1 - 2.5 - 4 mm) and 1 safety push-piece
95mm Wide Cutting Board
Please note, some images may include our Dyke & Dean logo as a watermark which does not appear on the product itself and that some colours and finishes may vary due to screen calibration.